Recipes (18)

Recipe: Jalapeno Dove Poppers

from Field & Stream Easy, quick, and with just enough bite, these tasty morsels are a delicious end to your dove hunt. Preparation time: 5 minutes. Cook time: 20 minutes. de-boned dove breasts 1 can whole jalapeño peppers 1 tub cream cheese bacon toothpicks Preheat…

Recipe: Pan-Seared Teal Breast with Apricot Demi Jus

Recipe from Ducks Unlimited. Image from Simply Recipes. Pan-Seared Teal Breast You worked hard to bring down those teal—now serve them up well with this classy dinner. Cook time: 20 minutes. Serves: 2 as entree, 4 as appetizer. 6 teal breast fillets, skinned or 2…

Recipe: Slow-Cooked Goose

from TasteofHome.com Slow-Cooked Goose Is your goose cooked? Not yet! Try this recipe for an excellent dish on a cool fall day. Preparation time: 20 minutes + 4 hours marinating. Cook time: 4 hours. Serves 4. ½ c. soy sauce 4 tsp. canola oil 4…

Recipe: Sherried Squirrel

from SqDog.com Sherried Squirrel A great recipe when your hunt doesn’t take you too far from home. Makes 4 to 6 servings; approximately 385 calories. Prep time: 1 ½ hours. Cook time: 1 ½ hours. 4 dressed squirrels, cut into pieces 2 quarts water 1…

Recipe: Wild Doves in Wine

From the Missouri Department of Conservation Wild Doves in Wine You and your dog caught a brace of doves and now you’re not sure what to do next? Try this savory dish! Preparation time: 5 minutes. Cook time: 1½ hours. 8 doves, cleaned and picked…

Recipe: Mesquite-Smoked Dove

Mesquite-Smoked Dove from Charbroil.com Step up your bacon-wrapped dove game this season with this richly marinated meal. Preparation time: 12 hours. Cook time: 10-20 minutes. Brine 1 c. salt 1 gallon water Marinade ¼ c. sherry 1 c. soy sauce 1 c. apple cider vinegar…